5NEWS GRILL: Creamy Broccoli Soup

Posted on: 5:15 pm, February 21, 2013, by 5NEWS Web Staff, updated on: 04:36pm, February 26, 2013

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1/4 cup onions, chopped
1 TBSP. butter or margarine
2 cups milk
4 oz. (1/2 of 8 oz package) Philadelphia Cream Cheese, cubed
1/2 lb. (8 oz.) Velveeta, cut into cubes
1 package (10 oz) frozen chopped broccoli, cooked, drained
1/4 tsp. ground nutmeg
1/8 tsp. pepper

Cook and stir onions in butter in medium saucepan on medium-high heat 3 to 5 minutes or until crisp-tender.

Whisk in flour (enough to make a roux) until well blended. Add milk; cook and stir on medium heat 2 minutes, stirring occasionally.

Add Kraft Philadelphia Cream Cheese; cook and stir 2 to 3 minutes or until melted.

Stir in remaining ingredients; cook 5 minutes or until heated through, stirring occasionally.
Serves 6.
http://www.kraftrecipes.com/home.aspx