Flavors of Fall: Village Inn

While you might find them all over, this Flavor of the Week, we're at one of the three locally owned Village Inn restaurants.

While you may not have known it, they've got a wide variety of homemade dished that their serving up right here. Let's go check it out.

Advertising Agent Alice Walker said there is something for everyone.

Whether you've got a party of four and the kids want breakfast and maybe the parents mom wants a salad because she's on a diet there's breakfast, lunch or dinner," said Walker. "You can find something that makes everybody happy."

It's easy to be happy when you're eating something that's homemade.

Many of their dishes are made completely in house in including their buttermilk pancakes.

"You can actually get items at Village Inn just like mom makes, if mom wanted to spend that time in the kitchen," said Walker.

So many people think about Village Inn and they think about their breakfast because of things like their homemade buttermilk biscuits. But they also have great lunch and dinner, like their hand-battered chicken tenders and home-made ranch.

With much of their menu made in house, you can bet it's no problem to get things just like you like it. And with their "Build Your Own" menus, you can do just that. With options like a customizable burger that includes a fresh never frozen patty, you're getting the best of both worlds. Regardless of what you pick, you know it's made right for you when you order.

Plus, they have low-calorie and Gluten Friendly options too.

Try not to get too full though, you're going to want to try one of their pies, which have won the "Best of the Best" for the last several years running.

If you come in on Wednesday you get a free piece of their award winning pie with any purchase.

Segment Sponsored By: Village Inn